Ingredients:
- 2 eggs
- 1/3 cup white sugar
- 2/3 cup dark brown sugar
- 1/2 cup vegetable or canola coil
- 1 cup mashed bananas
- 3/8 cup milk or soy milk
- 1 tsp vanilla
- 1 cup white whole wheat flour (white flour can be used as a substitute)
- 3/4 tsp baking soda
- 1/4 tsp baking powder
- 1/2 cup or more chocolate chips.
- 2 tsp cinnamon/cinnamon to taste
Directions:
- mix all ingredients except for the chocolate chips.
- pour into a loaf pan
- pour the chocolate chips on top, and stir them into the top half of the batter. Make sure they are covered with batter so that they don't get burnt (they will sink as they bake, so no need to mix them into the bottom).
- bake in over at 350 until done, ie. when you
- insert a knife it should comes out clean (baking time is approx 30 min, but will often take longer).
- do not refrigerate- it will get dense and sticky. it does, however, store well in the freezer.
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